Let’s continue with a clean, easy-to-digest fish menu. I recommend steamed dory fish with lime. First, steam the fish until cooked, then pour over the sour and spicy sauce. Garnish with lime slices and coriander.
You will love the simplicity of this nutty brown fish sauce and your palate will thank you for it. Restaurant quality dish served in the comfort of your home
Ingredients for Steamed Dory with Lemon:
- Dory fish fillet 500 gramsสมัคร ufabet
- Fish sauce 3+1/2 tablespoons
- 2 tablespoons of light soy sauce
- 5 tablespoons lemon juice
- 1 teaspoon granulated sugar
- 1/4 cup water or broth
- 9 cloves of Chinese garlic
- 5 red chili peppers, chopped
- Thinly sliced lemon
- coriander
How to make steamed dory with lemon
1. Place the Dory fish on a steaming plate. Steam it in a steamer over a pot of boiling water over high heat for about 20 minutes or until cooked. 2. Make the dressing by mixing fish sauce, light soy sauce, lime juice, sugar and water in a cup. Stir to combine. Add garlic and chili. Set aside. 3. Place the steamed fish on a plate. Pour the dressing over. Garnish with lime slices and cilantro. Ready to serve.